Thursday, September 01, 2005

Como gelar rápido a bebida

Para gelar rapidamente o vinho, a cerveja ou o refrigerante, coloque as garrafas ou latas dentro de um balde de metal (ou panela) coberto com gelo, dois punhados de sal e cerca de 1/2 litro de álcool. Rode as garrafas ou as latas e em minutos estarão geladas.

Outra dica é molhar os recipientes (latas e garrafas) antes de enfiá-los no congelador. Gela muito mais rápido.

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